Our Catering Services & Food Menu

Complete multi-meal marriage catering packages covering auspicious Muhurtham breakfast tiffin, traditional afternoon banana-leaf Kalyana Saapadu, and grand evening reception banquets.

• Customary 21+ item authentic plantain leaf feast
• Morning tiffin with live dosa counters & filter coffee
• Courteous uniformed servers in traditional attire
• Seamless management for 200 to 5,000+ guests

Strict adherence to the timeless etiquette of Tamil banana-leaf dining: salt, sweet, pickle, crispy vadai, steaming Ponni rice, pure cow ghee, sambar, vatha kuzhambu, rasam, and payasam.

• Fresh green plantain leaves harvested daily
• Pure ghee pouring service at the table with smiles
• Classic wedding curries, kootu, poriyal & thuvaiyal
• Slow-simmered Mysore rasam & chilled Elaneer payasam

Uncompromising purity with dedicated vegetarian cookware, pure cow ghee, stone-ground spices, and ritual-compliant recipes including Brahmin and Jain-friendly menus without onion and garlic on request.

• Strict non-cross-contamination kitchen guarantee
• Traditional Brahmin & Chettinad veg specialties
• Fresh morning vegetables sourced from native markets
• Custom pooja and temple function packages

Celebrated for iconic Chennai and Ambur-style Seeraga Samba mutton & chicken dum biryanis, crispy shallow-fried Vanjaram fish fry, Chettinad pepper chicken, and mutton chukka.

• Traditional firewood slow dum cooking process
• Fresh tender meats and coastal seafood sourced daily
• Accompanied by Ennai Kathirikai dalcha & onion raita
• Complete culinary segregation from vegetarian wings

Warm, attentive catering for home-based and hall events: 1st birthdays, 60th/80th Shashtiabdhapoorthi celebrations, Upanayanams, housewarmings, and naming ceremonies.

• Scalable packages from 50 to 500 guests
• Kid-friendly favorites and traditional elders' menus
• Fresh sweet boxes & return gift bakshanams
• Flexible timings matching auspicious family horoscopes

Professional food service for annual general meetings, corporate seminars, festive Diwali/Pongal office lunches, and client banquet dinners across Chennai's IT and business corridors.

• Clockwork punctuality and seamless executive buffet flow
• Premium chaffing dish presentation & beverage counters
• Degree filter coffee and tea service with evening snacks
• GST-compliant formal corporate billing

Modern reception displays combining traditional culinary brilliance with interactive live counters: crispy ghee paper dosas, Kuzhi Paniyaram, Tawa Fish fry, and hot Badam milk.

• Polished stainless steel chafing dish arrangements
• Interactive live tawa stations operated by master chefs
• Clean self-service stations with dedicated clearance team
• Elegant dessert and beverage service counters

Catering tailored to the intricate customs of Seemandham (Baby Shower with 5 or 7 variety rice and sweets), Grahapravesam (Housewarming), Upanayanam, and Ear Piercing ceremonies.

• Traditional 7-Variety Rice set for Seemandham
• Morning Paal Kaachuthal milk boiling & breakfast tiffin
• Auspicious packaging for return gift sweets & bakshanam
• Attentive service respectful of priest and puja schedules